Water — Cups to Grams
1 cup Water = 236.59 grams (liquid measure (1 US cup = 236.59ml))
236.6 g
1 cup(s) Water
Measured by: liquid measure (1 US cup = 236.59ml).
1 US cup Water = 236.59 g.
Source: USDA FoodData Central
Water — Cups to Grams Chart
| Cups | Grams | Ounces |
|---|---|---|
| 0.25 | 59.1 g | 2.1 oz |
| 1/3 | 78.1 g | 2.8 oz |
| 0.5 | 118.3 g | 4.2 oz |
| 2/3 | 158.5 g | 5.6 oz |
| 0.75 | 177.4 g | 6.3 oz |
| 1 | 236.6 g | 8.3 oz |
| 1.5 | 354.9 g | 12.5 oz |
| 2 | 473.2 g | 16.7 oz |
| 3 | 709.8 g | 25.0 oz |
| 4 | 946.4 g | 33.4 oz |
Measurement method: liquid measure (1 US cup = 236.59ml). 1 US cup = 236.59 mL. Values rounded to 1 decimal place.
About Water
One US cup of Water weighs approximately 236.59 grams when measured using the liquid measure (1 US cup = 236.59ml) method. This is equivalent to about 8.3 ounces.
One tablespoon of Water weighs approximately 14.79 grams. There are 16 tablespoons in a US cup.
Liquid ingredients should be measured in a liquid measuring cup (glass or plastic with a spout) placed on a flat surface. Read the measurement at eye level at the bottom of the meniscus.
Other Ingredients
- Active Dry Yeast — 150.00 g/cup
- All-Purpose Flour — 125.00 g/cup
- Almond Flour — 96.00 g/cup
- Almonds (sliced) — 92.00 g/cup
- Baking Powder — 230.00 g/cup
- Baking Soda — 288.00 g/cup
- Bread Flour — 130.00 g/cup
- Breadcrumbs (dry) — 108.00 g/cup
- Brown Rice (uncooked) — 190.00 g/cup
- Brown Sugar (packed) — 220.00 g/cup
- Buttermilk — 245.00 g/cup
- Cake Flour — 114.00 g/cup