Cornmeal — Cups to Grams
1 cup Cornmeal = 150.00 grams (scooped)
150.0 g
1 cup(s) Cornmeal
Measured by: scooped.
1 US cup Cornmeal = 150.00 g.
Source: USDA FoodData Central
Cornmeal — Cups to Grams Chart
| Cups | Grams | Ounces |
|---|---|---|
| 0.25 | 37.5 g | 1.3 oz |
| 1/3 | 49.5 g | 1.7 oz |
| 0.5 | 75.0 g | 2.6 oz |
| 2/3 | 100.5 g | 3.5 oz |
| 0.75 | 112.5 g | 4.0 oz |
| 1 | 150.0 g | 5.3 oz |
| 1.5 | 225.0 g | 7.9 oz |
| 2 | 300.0 g | 10.6 oz |
| 3 | 450.0 g | 15.9 oz |
| 4 | 600.0 g | 21.2 oz |
Measurement method: scooped. 1 US cup = 236.59 mL. Values rounded to 1 decimal place.
About Cornmeal
One US cup of Cornmeal weighs approximately 150.00 grams when measured using the scooped method. This is equivalent to about 5.3 ounces.
One tablespoon of Cornmeal weighs approximately 9.38 grams. There are 16 tablespoons in a US cup.
Other Ingredients
- Active Dry Yeast — 150.00 g/cup
- All-Purpose Flour — 125.00 g/cup
- Almond Flour — 96.00 g/cup
- Almonds (sliced) — 92.00 g/cup
- Baking Powder — 230.00 g/cup
- Baking Soda — 288.00 g/cup
- Bread Flour — 130.00 g/cup
- Breadcrumbs (dry) — 108.00 g/cup
- Brown Rice (uncooked) — 190.00 g/cup
- Brown Sugar (packed) — 220.00 g/cup
- Buttermilk — 245.00 g/cup
- Cake Flour — 114.00 g/cup